Saint Andrew - Szechuan, Blueberry & Habanero 150ml

A delicate blend of blueberry, Szechuan peppercorns and habanero, reimagining classic South East Asian flavours with a local twist.

Juicy blueberry and crisp green apple bring bright, tangy freshness, lifted by ginger and lemongrass. Habanero adds a vibrant, fruit-forward heat, while toasted Szechuan peppercorns deliver a gentle numbing tingle that rounds everything out beautifully.

Bold, balanced and strikingly purple. Perfect as a dipping sauce for dumplings and spring rolls, or drizzled over grilled prawns, noodles or fried rice.

ingredients: blueberry (31.40%), green apple, organic apple cider vinegar, habanero (3%), sugar, water, lemongrass, ginger, salt, szechuan peppercorns (<1%) tapioca starch, spices.